Department of FoodieDepartment of Foodie
An old-school Italian eatery with an extensive menu & prime opportunities for people-watching.
What to order: Vongole Oreganata · Pasta Sampler · NapoleonFrom Google Maps reviews.
There’s something truly special about Campagnola that keeps me coming back. It feels like stepping into a different era, where everything is a little slower, a little warmer, and a lot more authentic. The old school Italian atmosphere is exactly what you hope for but rarely find anymore. It’s not trying too hard, it just is. Soft lighting, classic decor, and that comforting sense that generations of people have sat in those same seats enjoying the same timeless dishes. And the pasta… honestly,
Campagnola delivers seriously impressive food. Our meal included a beautifully executed Veal Pizzaiola, rich truffle ravioli, crisp fried zucchini flowers, and a classic Napoleon to finish. The portion size is normal. They split each dish for us, which is very thoughtful. The cooking is confident and deeply satisfying. Easily top 3 Italian restaurants in the city judging by food quality. The wine list is relatively limited, but thoughtfully selected, with quality options if you’re willing to
It’s an absolutely stunning place - warm, welcoming, and full of charm. I didn’t manage to capture everything on camera, but the experience was truly unforgettable. I was blown away by the Baby Octopus salad incredibly tender and flavorful. The pasta tasting set with four different pastas was outstanding; each one was so good that I would happily order every single dish again next time. The preparation, the sauces, the balance of flavors - everything was simply exquisite. One thing that is esp
From the Jun 11, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cooked food wasn't cooled down fast enough to be safe.
Dishes and utensils weren't being properly washed and sanitized.