Department of FoodieDepartment of Foodie
Trendy tapas bar injecting a New York sensibility into traditional Spanish bites, and cocktails.
From Google Maps reviews.
It’s a overall nice tapas. The safira is quite a strong cocktail. Overall the blueberry basque is the best and carlota shrimp rank second. The surrounding is noisy and could hardly listen clearly
On a rainy Saturday night, I was seeking shelter for myself and my camera equipment and stumbled into this little establishment... Busy evening - yet all staff members were able to balance workload, interaction with customers and awareness of the importance of generating revenue. Thumbs up to Manager for understanding and being able to implement great operational hospitality. The tapas? Probably topping my list - including what I've had in Spain. The creativity and range for such a small kitch
Happy hour is great!!! Pan con tomato and patatas bravas were very good! Mini martini was also very good but mini :)
From the Apr 10, 2026 health inspection. Lower-priority items are listed after the serious ones.
The required wash-your-hands sign wasn't posted.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.