Department of FoodieDepartment of Foodie
Casual eatery turning out curry fish balls, beef tripe, and other Hong Kong–style bites, along with milk tea.
What to order: A1 Curry Fishballs and Rice Noodles (with all the sauces) · A2 Oyster Sauce Fishball and Rice Noodles · C1 Hong Kong‑style Milk TeaFrom Google Maps reviews.
Delicious and must try place. The owner was super sweet and friendly. Place is very cozy and clean. Def put all the sauces on the rice rolls and fish balls, its like a little flavor explosion. I got plain curry rice rolls and fish balls, and oyster sauce one with all the sauces. The plain curry was really good and comforting to eat in the cold chilly weather. The broth was really good and well seasoned. The oyster sauce one with the sauces was my favorite of the 2, and I'm so glad he recommended
Every time I eat here, it takes me back to when I was growing up. They started as a rice roll cart on Grand Street, and they've perfectly preserved that authentic street-cart taste. The steamed rice rolls with curry fish balls are soft, chewy, and perfectly sauced with hot sauce and extra peanut sauce. Grab an iced Hong Kong milk tea to go with it. Highly recommend for a true taste of old-school Chinatown!
Let’s talk about their legendary fish balls! 🍢 Honestly, they might be an acquired taste if you've never had them before, and they take a second to get used to—but once that flavor clicks? It is absolutely worth it.The vibe here is super dynamic. While they do have some seating, most people just crush them right on the spot or grab them to go. The crowds are a total roll of the dice; one minute the shop is completely empty, and the next, a massive wave of people appears out of nowhere! 📈The re
From the May 13, 2026 health inspection. Lower-priority items are listed after the serious ones.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.