Department of FoodieDepartment of FoodieCasual Taiwanese spot for noodle soups, rice dishes and dumplings like gua bao.
From Google Maps reviews.
I’ve been here few times, and every single visit has been consistently amazing. They’re worth for a 5 ⭐️ The food is always delicious, the environment is warm and comfortable, and the owners are incredibly friendly and easy to talk to. They make you feel welcomed the moment you walk in. My favorite is definitely the stinky tofu — crispy on the outside, juicy on the inside, with such a rich and flavorful taste. Absolutely addictive! The staff is also very patient and helpful when ordering, which
We stopped in for a quick lunch. The restaurant isn’t very large, but it feels comfortable, clean, and surprisingly spacious. I’ve been wanting to try the beef noodle soup for a while, and it did not disappoint. It’s a bit on the pricey side, but the broth was rich and flavorful, the portion was generous with large chunks of tender meat, and the noodles were cooked perfectly. I also asked for extra pickled vegetables on the side, and they were very generous with it. My mom ordered the Xue Cai Ro
Authentic Taiwanese restaurant. R8 was good and filling. Good amount of fried chicken on it and it was very tasty. Also a good amount of vegetables. However, not a fan of the R1 as it wasn’t flavorful and was slightly sweet. Also not much meat on it, mostly just rice.
From the May 8, 2025 health inspection. Lower-priority items are listed after the serious ones.
The required wash-your-hands sign wasn't posted.
Adulterated or mislabeled food was kept or offered for sale.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.