Department of FoodieDepartment of FoodieCasual place selling Korean staples from bibimbap to seaweed rolls to spicy squid and tofu stews.
What to order: Kimchee Bulgogi Roll · Spicy Seafood Tofu Soup · Cheese DonkatsuFrom Google Maps reviews.
We have been eating the spicy stir-fried squid rice from Chung Moo for many years, and we came back again today. This place has been around for a long time, and there’s always a very homey, old-school feeling inside. I believe there is also an older Korean lady working there, which makes it feel even more like a small family-run spot. Their food is made fresh after you order, so you may need to wait a little bit, but it’s worth it. Their spicy squid rice is honestly my favorite one. Personally,
the quality of this place has slowly gone down over the years. i used to frequent this spot. it’s a no frills establishment, which is fine. their spicy rice cakes are quite bland and liquidy. i feel as if the only thing they get right here is their kimbap and rice dishes. they take apple pay; if you pay cash there is no tax. this place isn’t for a large group, can sit about 4 parties of 2. they will hound you for tip if you dine in.
Very small area but very big in flavor! Made fresh and tasty 😋 My first time in this store , the guy (must be the owner?) was polite when i asked for soup recommendation. I chose the Chicken Tofu Soup and my friend seafood udon - damn it’s the best soup i ever had here in NYC! Large portion. Tasty kimchi. Worth the price actually. Authentic indeed.
From the Mar 18, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Damaged canned food wasn't set aside and marked 'do not use'.
