Department of FoodieDepartment of FoodieWhat to order: Vegetable Samosa · Garlic Naan · Butter ChickenFrom Google Maps reviews.
Wifey wanted Indian and we’ve been looking for a place that can hit the spot so we came here for a quick dinner. No wait was seated right away. It’s a big hall with tables and a bar. Definitely a spot to host a gathering or a party. Service was quick but not very friendly or welcoming. Ordered a few things and everything was tasty. Wifey does not like spicy and the korma was perfect according to her. I enjoyed the samosa and tried something new in the dahi bhalla chaat. It was tasty.
I really enjoyed my meal here last night at Daana Paani! The service was fantastic, the food was delicious and the music was great! My favorite dish was the vegetable samosa, garlic naan and Paneer Makhani. The portion sizes were generous as well! I will definitely be back.
Manni was very caring with us. He had some great suggestions on what to order and was making me and my wife feel special while dinning at his restaurant. This is our 2nd time here! Come and enjoy an amazing meal. I have never had Indian food prior to my last 2 visits here. I had no idea that I would gain a new liking to my cuisine option
From the May 13, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Food surfaces weren't washed and sanitized between uses.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Live roaches were found on site.
Hot food was held below 140°F, cool enough for bacteria to grow.
Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Food surfaces are too worn or badly built to be properly cleaned.