Department of FoodieDepartment of FoodieFrom Google Maps reviews.
It has the best Char Siu I've ever eaten! It's my favorite food here. The bbq pig is not very tasty, maybe I bought it at a bad time. The place is always full so I buy to go.
Pleasantly surprised, thought I bought an almond pastry...must have been, idk but you bite into the softest, extremely bouncing, adorable yummy lol... then this explosion of tender melt in your mouth pork that is supremely fine shredded just melted into the top of this fluffy cloud... im not even being dramatic hahaha, must try, video linked, and it's massive, fantastic value, spent just under $20 and got an amazing selection, great for brunch/lunch fast service, and real food...haha I got to se
Visiting Chinatown and stumbled onto Dim Sum Sam. It has 2 other branches with one in Time Square. Cash only for this location. Price is really good. Roast pork is $12/lb on 7/1/2025. Back home in California, I have to pay $18/lb!!! I thought the cost of living in New York is expensive. Food quality: Roast pork - skin was still crispy after I took it back to the hotel room for dinner. They must’ve gave me the pork belly. I should’ve requested a leaner section of the pig. The rice roll
From the Jun 10, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Carbon monoxide was detected above safe limits.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.