Department of FoodieDepartment of FoodieHomestyle take-out specialists for Dominican fare including baked chicken, ribs and steak sandwiches.
From Google Maps reviews.
It hit all the marks. After walking around the heights for a while, we noticed that this was virtually the only restaurant open on that Sunday morning. From the moment you step in you step in you are greeted with characteristic latino charm, that can probably be intimidating for someone who is not familiar with that style (i.e calling you my love, child, etc) or who feels selfconscious about their Spanish. The ladies behind the counter were extremely patient with me since I was not familiar with
I visited with five others for dinner. The food amount exceeds expectations at costs that work. The workers' quick service delivery was noticeable. The serving size-to-price ratio is exceptional. This place provides satisfaction.
Sitting here at the place and I am a Jamaican Spaniard they judging me soon as I came in here the rice was very old had that reheating taste and they gave me 3 beans in a cup with a lot of juice they watched me and my sister the whole time very uncomfortable never will I come here again this my second time first time food was good but they were still watching this place has bad business sorry never coming back
From the Feb 19, 2025 health inspection. Lower-priority items are listed after the serious ones.
Contaminated food was kept instead of being thrown out.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Hot food was held below 140°F, cool enough for bacteria to grow.
Frozen food was thawed in an unsafe way.