Department of FoodieDepartment of Foodie
Stylish Greek restaurant serving fresh seafood in a Mediterranean-style whitewashed setting.
What to order: Bigeye Tuna (tartare or sashimi) · Grilled Octopus with Fava Santorini capers · Whole Grilled Fish of the Day · Astakomakaronada (Lobster Pasta Athenian‑style)From Google Maps reviews.
Our staff Angelo and Saki were wonderful and welcoming! Our food was outstanding. We had the Big Eye Tuna w a garlic paste (made w almonds) and beets w greens, grilled octopus w Fava and microgreens, Greek style fingerling potatoes and a traditional Horiatiki salad, done right! The EVOO was exceptional. Our view wasn’t bad either .. EXCELLENT! Cannot recommend enough.
Dining at Milos Hudson Yards is nothing short of extraordinary, easily one of the BEST Mediterranean experiences in New York City and truly deserving of Michelin-level recognition. Nestled in the iconic Hudson Yards, the restaurant offers a breathtaking setting, with a stunning dining room that overlooks The Vessel and stretches out toward the Hudson River and New Jersey skyline. The ambiance alone sets the tone for an unforgettable evening. From the moment we arrived, the service was impeccabl
Almost perfect Love midtown Milos. Arch rival of Avra before midtown west invasion. Hudson Yards location grand. Service can not ask for anything more. Fresh oregano for olive oil. Bread crumbs cleaning before dessert. Food worth every penny. I would come back for half dozen oyster, fish of the day, and fruit. Salmon tartar and tuna burger great. Roast chicken pleasant surprise especially eggplant, yogurt side. Dessert good too. Even coffee. Specs from perfection are not offering window sid
From the Dec 8, 2025 health inspection. Lower-priority items are listed after the serious ones.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.