Department of FoodieDepartment of FoodieCasual pizza restaurant also offering a kids' menu, vegetarian options, and garlic knots.
From Google Maps reviews.
Nothing special here, flavors were good. My only issue was the rather light and bland crust. It had no character and did not taste like typical NY pizza.
This place is good, but the secret to their success has more to do with their location than their food. The service was good and the location is a block from a host of major medical facilities. Sadly, the pizza is just okay. I had three sizes, cheese, CBR and Sicilian. Both the cheese and Sicilian were very light on sauce and what precious little sauce there was wasn't extremely flavorful. The cheese was good. The crust is paper thin and very crispy so it really lives down to the NY pizza stereo
Excellent pizza, the same for over 15 years. The dough is amazing!
From the Aug 4, 2025 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.