Department of FoodieDepartment of FoodieCasual eatery with a menu of classic Cantonese dishes, including house-poached chicken and grouper with eggplant and tofu.
From Google Maps reviews.
Cantonese cuisine food is good. The space is relatively small with only 10 to 12 tables. Reservation is not required. First come first serve. The chicken in half is a must.
Classic delicious Cantonese food at affordable prices. You can't beat their lunch special. Update: 🧂 🐟 🐔 🍆 complemented the fried rice = 😋. Must tried! The chef is highly skilled at fried rice. 👍💯 It's not oily, rice are loose not sticking together, not hard / nor wet. Is packed with flavors. Update 2: a couple of time after, the 🧂 🐟 🐔 🍆 is very oily. It's probably not the same chef.
Nice place for some simple Chinese food. They have a large variety of lunch specials (dish over rice), and two types of lunch specials ($5.75 for a container of half white rice and then the other half with the dish of choice; $8.25 for a full container of the dish and then a large white rice on the side and a cup of soup). I tried their fried fish paste stir fried with pickled cabbage (the $8.25 lunch special), their sweet and sour pork, their sesame chicken (not a lunch special) as well as thei
From the May 6, 2026 health inspection. Lower-priority items are listed after the serious ones.
Evidence of mice was found on site.
Food was left exposed to possible contamination during storage, prep, or serving.
Live roaches were found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.