Department of FoodieDepartment of FoodieFrom the Jun 24, 2026 health inspection. Lower-priority items are listed after the serious ones.
Evidence of mice was found on site.
Flies were present in the space.
Food was left exposed to possible contamination during storage, prep, or serving.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Pesticides were used or stored improperly, or applied by someone unlicensed.
No pest-control contract or extermination records on file.