Department of FoodieDepartment of FoodieQuaint restaurant with counter and table service dishing up Mexican eats for breakfast and lunch.
From Google Maps reviews.
I feel like Mexican is on of the very few genres of food NYC doesnt do amazingly but this place is so damn good. The churrasco was unreal and not insanely expensive. We had 4 entrees and queso and it came to around $30 a person and everything was great.
Mac and cheese with bbq is a must try. The tortas are accompanied with fries and they have a kids menu! Food was delicious people are very generous loved it
This place is such a hidden gem. I almost don’t want to rave about it because I’m afraid it will get too busy, but rave I must! The food is fantastic. They have their regular menu which has your basic burritos, tacos and rice bowls. Then they have their regular entrees which are excellent. We go for their specials which seriously are presented and taste like those you would find at high end restaurants. Seriously from braised short rib to veal chop to a ribeye, the chef is amazing and the dishes
From the Feb 4, 2026 health inspection. Lower-priority items are listed after the serious ones.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Evidence of mice was found on site.
Cold food was held above 41°F, warm enough for bacteria to grow.
Contaminated food was kept instead of being thrown out.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.