Department of FoodieDepartment of Foodie
From Google Maps reviews.
Solid spot for a quick, fresh slice. The crust is hot and crispy, and the prices are some of the best in the area. Perfect for a fast grab-and-go right on 125th.
It's cheap$1.50 a slice pizza. And yet it is still good pizza. No, it's not great NY pizza, but for $1.50 your not going to get Difarra's. If you're in the mood for slice and in the area it will be worth it.
You know, in some circles, these pepperoni slices might qualify as focaccia instead of pizza, due to the overall lack of tomato sauce between the crust & cheese. But hey, it was satisfying anyway, because the mozzarella was generously laid down & was of high quality. I also appreciate the restaurant's open-door policy! Not bad for six bucks.
From the Feb 6, 2025 health inspection. Lower-priority items are listed after the serious ones.
No one on shift holds the required food-safety certificate.
No working thermometer in the fridge or hot-holding unit.