Department of FoodieDepartment of FoodiePopular, cash-only venue for serious Italian dining in a charming setup with sidewalk tables.
What to order: seafood risotto · stinco di agnello (lamb shank) · gnocchi (fresh gnocchi with cream and basil)From Google Maps reviews.
By far the best Italian I’ve ever tried. My god it was delicious. The mussels tasted really fresh and the soup gots all the good flavor from the mussels. Pork shank incredibly tender and goes great with the creamy potato’s. Veal chop was grilled to perfection to medium and is absolutely stunning.
I had the crudo di branzino & the tiramisu and let me tell you, by the food itself this place is a 10/10. But add to it the atmosphere, the original Italian cuisine and the great customer service and wow. I’ll be coming back again!! Also sit by the bar :)
The service was okay it. The calamari was really good, it was my first time trying it grilled. it’s definitely different but in a good way. And the bolognese was really good as well.
From the Feb 19, 2026 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Gaps, cracks, or clutter make it easy for pests to get in and nest.