Department of FoodieDepartment of FoodieFrom Google Maps reviews.
We arrived early on a Saturday morning to get bagels before our flight left. This cute little shop instantly captured our attention just based on the delicious smell of freshly made bagels. We asked for some recommendations from the server and she was very helpful. They have quite a favorite of bagels, but we were also impressed by the variety of cream cheese options. Everything we ordered was delicious. We loved it all.
A great bagel shop where we got breakfast several times during our NYC vacation. Both the filled breakfast bagels and the bagels with schmears were excellent. The ambiance is also pleasant, combined with very attentive service.
Expensive. The hasbrowns were soggy, stale and tasted like refrigerator. The whitefish bagel was $17 and couldn’t eat more than 2 bites. Simultaneously extremely bland and gross. Wasted $30 i don’t have on food thst shouldn’t cost this much and was gross and im now still hungry and out of $30.
From the May 19, 2026 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.