Department of FoodieDepartment of FoodieCasual standby serving up sweet-and-sour-pork chops as well as other Cantonese classics.
From Google Maps reviews.
must get: house special fried rice + crispy garlic chicken + pig ears cold appetizer + crab fish belly soup i know this place has a plethora of lunch specials that everyone seems to come here for, but my family and i usually come here for dinner family style. the pig ears are spicy and aromatic, thinly sliced so it absorbs the flavors well. the house special fried rice is delicious with the raisins and crispy salted fish flakes! the walnut shrimp and mapo tofu were okay, would pass. make sure
Hidden Gem with the best HK style authentic dishes. Tucked away from the big crowds in Flushing. Parking is not ample, but usually available after a little wait, or walk. This is my go-to place now. Never disappointed. Love the name too. Expect to wait at the door for an open table weekends and some nights. Lunch is always nicer in terms of immediate seating. 5 Star+
We’ve been coming to Good Luck Kitchen many times, and it’s always been a reliable spot with reasonable prices and generous portions. Even when we arrived around 10:50 AM, the place was already very busy, which says a lot about its popularity. Overall, today’s food was very good, and this could easily have been a five-star visit. Here’s what we ordered today: Peking Pork Chop – Very flavorful and well cooked, crispy on the outside and tender inside. The sauce was served on the side, which was a
From the Oct 23, 2025 health inspection. Lower-priority items are listed after the serious ones.
Contaminated food was kept instead of being thrown out.
Flies were present in the space.
Cold food was held above 41°F, warm enough for bacteria to grow.
Frozen food was thawed in an unsafe way.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Food surfaces are too worn or badly built to be properly cleaned.