Department of FoodieDepartment of Foodie
Industrial-chic venue offering Korean fare, including grilled beef intestines, stews & noodles.
What to order: Grilled beef intestines (gopchang) — best done AYCE at this · End-of-meal fried rice (kimchi egg fried rice) · Corn cheese · Pork bellyFrom Google Maps reviews.
One of my favorite BBQ spots, especially if you love intestine. They really specialize in it and do it so well. I definitely recommend going to the location that has AYCE because the Midtown location does not offer it. It’s honestly way more worth it. The last time I went to Midtown, three of us paid around $350 with tip, and we weren’t even that full. I love their corn cheese, and the cold noodles were really good too. The kimchi egg fried rice was amazing. They grill the intestine for you an
One of few reliable places for gopchang in NYC and it scratched the itch. The large sundae dish was also great - my first time (though I’m sure it’s not the only place) having sundae outside of Korea! They also have a large meat menu if intestines aren’t your thing, and a wide variety of sides and drinks. The clams were just okay though and were very sandy, but our server kindly took it off our receipt. Vibes are good and very true to the classic Korean bbq place, and in general the neighborhood
The atmosphere was great and the food was very satisfying. The assorted beef intestines were especially delicious, and the pork belly was also excellent. The staff were very friendly as well.
From the Nov 14, 2025 health inspection. Lower-priority items are listed after the serious ones.
Evidence of mice was found on site.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
