Department of FoodieDepartment of FoodieCasual option for Mexican fare, such as bowls and burritos, in an upbeat atmosphere.
From Google Maps reviews.
The food here is very good and flavorful, everything is fresh and ready so you can get in and out if you're on your lunch break. My only complaint is I don't feel full on one scoop of meat, but I also don't want to pay $20 on lunch after adding the guac with 2 scoops of meat. On a side note I ordered online once, I got the surf and turf performance bowl and I added a scoop of chicken. So I should have had shrimp, steak and chicken in the bowl, I only received chicken. I emailed them back from t
The vegetarian salad so good. I really enjoyed it a lot. Everything was fresh and tasted well seasoned . Luke was so nice and welcoming he made my salad just how I like it. Thanks so much for the chips and guac Ali
Stopped for dinner as wifey loves tacos, we’ve never been, and it was nearby. Overall, I was reminded of other burrito/taco chains that serve food in a similar style. Ordered three hard shell tacos - chicken, barbacao, and steak. Of the 3 the chicken tasted the best. The other 2 were a little too salty. Also ordered chips and guacamole and they were pretty good. Nothing special about the inside. It’s mainly bar style seating with high chairs and high tables along the wall. The person who mad
From the Mar 10, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
No one on shift holds the required food-safety certificate.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.