Department of FoodieDepartment of FoodieFrom the Jun 26, 2026 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Live roaches were found on site.
No one on shift holds the required food-safety certificate.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Food surfaces weren't washed and sanitized between uses.
Evidence of rats was found on site.
No pest-control contract or extermination records on file.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Dishes and utensils weren't being properly washed and sanitized.