Department of FoodieDepartment of FoodieCasual spot dishing up classic barbecue fare along with some inventive sides and desserts, plus outdoor seating.
From Google Maps reviews.
Went here instead of the main location as I’ve heard the lines there can get outrageous. Came here on a Sunday at 12:30 and there was a decent crowd but nothing insane and we were able to order and get our food fairly quickly. The food was very good, the pastrami bacon specifically was outrageously good. My only complaint would be that the pastrami wasn’t hot, it was a little warm, and became cold by the end of the meal. Prices are also pretty high. Don’t regret going and it was a decent experie
The food was absolutely delicious and all of the staff were so great and friendly. I can’t recommend the brisket and the brisket queso and chips enough!! The mac and cheese was also good. Definitely visit!!
We were looking for wedding caterers, and our venue recommended Hometown. As a vegetarian, I wasn’t so sure about BBQ at first. However, after speaking with Mel at Hometown, she assured us they had great options for a variety of dietary needs. At our tasting, we loved the delicious cauliflower dish and elote tostadas. On the day of the wedding, the Hometown team did a fantastic job making sure all of our guests were well fed, and we received so many compliments about the food. We highly recomm
From the May 9, 2024 health inspection. Lower-priority items are listed after the serious ones.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.