Department of FoodieDepartment of FoodieFrom Google Maps reviews.
Excellent seafood restaurant! The seafood was well cooked and high quality. There's a variety of high-end seafood. The large prawns were some of the best I've ever had. Perfectly cooked and the head butter was amazing. We came in afternoon so service was excellent compared to some of the other reviews
One of the most amazing experiences I’ve ever had at an Asian restaurant. The spitting tables were perfect for a family vibe. My favorite dish Was the short rib!!! Amazing all around I really would give this place a 10/10. Tried a bunch of new fish dishes too
We made reservations in advance as we were a party of 8 on a Friday night (5pm). Seems early, but the place filled up very quickly! We left it to the elders to order and deal with servers as us kids are not fluent 🙈 we came for the seafood and left very satisfied. We thought everything was prepared well, properly seasoned, and tasted fresh/clean. Sadly no frog legs available, but a reason to come back. Honestly we were mad at ourselves that we didn’t order more because everything was reasonably
From the Mar 17, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
No written procedure for safely refilling reusable containers.
Food was left exposed to possible contamination during storage, prep, or serving.
Evidence of mice was found on site.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
