Department of FoodieDepartment of FoodieJapanese and Chinese restaurant for sushi and other Asian delicacies, plus tempura.
From Google Maps reviews.
We had a really disappointing experience here regarding a serious food allergy/gluten issue. My friend has celiac disease, and at the beginning of the meal I clearly told our waiter and asked him to let us know if anything we ordered contained gluten since we were sharing all the dishes. When we placed our first order, he did point out that 2 of the 5 items contained gluten, which we appreciated, and we adjusted the order accordingly. Later, we ordered another round of rolls, including one with
9/10!! Ikyu had amazing staff. My girlfriend accidentally dropped a chopstick, and they immediately came to give a new one. Sometimes, it’s the little things. The sushi rolls were slightly expensive anywhere from $10-20. The plate in front of me is the Salmon Fizz Roll and a Shrimp Tempura Roll behind it. The one on the other plate was a Salmon Skin roll. All of them were served well. The fish was fresh, the ingredients were prepped properly, and overall was a very enjoyable experience. For dese
We love sushi and try it pretty much everywhere we go. Our sushi rolls were pretty decent. We tried the sweet potato, oshinko, yellowtail and scallion, the peanut avocado, and the spicy mango shrimp rolls. Everything tasted pretty great and we were happy with the quality of the food. The atmosphere was nice. It was a quiet little spot, tucked away, with an intimate atmosphere. As we were sitting there they added fresh flowers to all the tables. The restaurant and the bathrooms looked clean and w
From the Oct 7, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Damaged canned food wasn't set aside and marked 'do not use'.