Department of FoodieDepartment of Foodie
Buffet & salad bar with Southern, Caribbean & Continental fare, trans-fat free & sold by the pound.
What to order: oxtails · fried chicken · macaroni and cheese · banana puddingFrom Google Maps reviews.
The food is gentrification american soul food. I prefer Charles Pan Fried Chicken or Amy Ruth's or any other black restaurant or cooking my own. It's like a buffet style so you have many choices but limited flavor & seasoning. They can use a little salt and pepper it ain't gon' hurt much. The atmosphere is nice but I wasn't impressed. Did I ever finish my food? Nope Will I go there again? Absolutely not But dont listen to me you do you and see what you like because everybody tastebuds is differe
So consistent and affordable and after a decade I of going and getting way too much food every time I always finish every bite. Definitely give it a try!
This soul-food, buffet-style spot will have you coming back again and again. Everything you crave is here, and everything is good. From the short ribs and oxtails to the fried chicken and more, the flavors are authentic and comforting. The sides are just as delicious, and the best part is you set your own price based on how much food you put on your plate. I love grabbing a quick lunch and taking it to the park to enjoy. And let’s not forget the desserts — the banana pudding tastes just like gr
From the May 20, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food came from an unapproved or unknown source.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.