Department of FoodieDepartment of FoodieEasygoing, no-frills outpost serving Caribbean & Jamaican lunch specials & seafood plates.
What to order: Fried whiting special · Fried porgy or snapper · Flounder · Seafood boilFrom Google Maps reviews.
My husband and I devoured the seafoods.. the extra sauce is quite expensive tho. But the taste was amazing.. the only downside is the smell pf raw fish but once you start eating you can’t focus on the smell..All focus goes to the delicious food We will definitely comeback again..highly recommended
Was going to buy some fish but the smell was not to my liking. Usually when u go into a fish spot it smells like fish or cooked fish if there cooking. But it did not it smell not to good.
I got the salmon steak with steamed veggies everything was fresh but not really too seasoned. When I asked for garlic butter I was charged $4.00 & change & wasn’t even good nor spicy. Probably only go back if I decide to try the fried porgie or snapper otherwise I’ll pass.
From the Jul 3, 2026 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.