Department of FoodieDepartment of FoodieFrom Google Maps reviews.
Huge Selection and Portion for $10, enough to feed 2-3 person ! Great Value Look how much :0 Im full
Came for fuzhounese breakfast. We didn’t feel like walking all the way to 8th ave, but the taste/quality is quite similar to places there. Got the guobianfu (rice flake soup- believe they labeled it rice paste?) and some pastries. Also got the fuzhounese bamboo with red sauce and pork (google tells Me it’s called red glutinous wine lees in English) to go. It was very good and saved us the hassle of prepping the bamboo and making it.
Food is ok but I question how hygienic they are. While I was there I saw the cashier spit something out into their hand and start flossing her teeth in the open. I wonder if they can do that right in front everyone what are they doing in the back. I know many Chinese restaurant aren’t hygienic, but as long as it is out of site I pretend all is good
From the Jul 7, 2026 health inspection. Lower-priority items are listed after the serious ones.
Contaminated food was kept instead of being thrown out.
Evidence of rats was found on site.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food was left exposed to possible contamination during storage, prep, or serving.
Live roaches were found on site.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.