Department of FoodieDepartment of FoodieKosher fast food eatery for burgers, fries and chicken that's popular at night.
From Google Maps reviews.
NEW ITEM! Smash Cheeseburgers! I just tried the new Smash Cheeseburger, and wow — this thing is a beast! It’s massive, juicy, and full of flavor from the very first bite. You can tell they really nailed the “smash” part — the edges are perfectly crisp, and the inside stays tender and packed with that real beefy taste. The parve cheese tastes amazing! It melts right into the burger and gives you that classic cheeseburger experience without compromising kashrut. Honestly, I was impressed — it’s
Food took an hour and half to come but then arrived cold. “Baked fries”- undercooked it’s called baked not raw fries. “Chicken poppers”- More like cold chicken fingers cut up with the wrong sauce. “Spicy burger”- overcooked burger complete burnt with green peppers not even jalapeño… “Truffle burger”- Cold and soggy not edible completely forgot to put all my vegetables wasn’t even a truffle burger.
Honestly one of, if not, the best burger spot in the area. No gimmicks, no "viral marketing", no nonsense. Burgers tasting right off the fire. Crispy and crunchy coated tenders with PHENOMENAL CHIMICHURRI SAUCE!!! And crispy hot fries, beautifully seasoned and delicious. You can see everything made fresh, nothing in hot holding. I came hungry and left full and satisfied.
From the Aug 5, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.