Department of FoodieDepartment of Foodie
Unpretentious Ecuadorian restaurant serving soups, seafood dishes, grilled meats, ceviche & stews.
What to order: Encebollado de pescado (Arroz o Chifle) · Encebollado mixto · Shrimp CevicheFrom Google Maps reviews.
So I’ve come to this place multiple times and never had an issue. The night I decide to come and try my fave dish from all Ecuadorian spots, once I saw it I already noticed it was different but as most people know me I try to avoid issues so I tried to eat it .. I ate the ONLY 2 shrimps it had since I love seafood to perhaps make me feel happier about the dish but it wasn’t it, I tried putting ketchup and mayo which I never have to do cause the dish has never been an issue. It even had a lime ta
I gotta say the food was great here but the service is shady. Apparently there is another tax charge, besides the NY tax, on lunch special orders. They let you know this once the bill is in front of you btw. Also who charges for containers to go? Beware out there. Two time experience here. First and last.
My overall experience was fantastic. It was my first time visiting, and I was recommended by a friend. I had the encebollado (I’m not sure what it is) and completely loved it. The margaritas were the highlight of my lunch—well-balanced and not too frozen. I look forward to visiting soon and will recommend this place to everyone.
From the Feb 19, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Cold food was held above 41°F, warm enough for bacteria to grow.