Department of FoodieDepartment of Foodie
From Google Maps reviews.
Loved this place, spent a summer in Peru a few years ago, and this felt like going back. The Classic Ceviche was fresh, and authentic. Friends had the Lomo Saltado, and Mole, and really enjoyed both. The only miss for us were the vegan tacos, which tasted less like a taco, and were instead a bit earthy. Do order the Yucca fries with truffle sauce. Service was wonderful though, Leldy went above and beyond to ensure we had a great experience including comping an order of salted caramel churros, a
Well -balanced menu, if you are in the mood for some delicious margaritas with Peruvian and Mexican food . The drinks were some of the best we’ve had in town. Their Stress Relief margarita aka spicy margarita and frozen passion fruit were so flavorful, fresh, and delicious. We had the classic ceviche (very fresh), fish and ribeye taco were flavorful and steak was tender. Their freshly made churros with caramel were outstanding.
I visited Landmark Cevichería with a friend, and it truly surpassed my expectations. The restaurant is absolutely beautiful, spotless, and spacious, creating a welcoming atmosphere. The staff were incredibly friendly and welcoming. We initially sat at the bar for drinks, but once we saw their delicious plates, we decided to dine in as well — and we're so glad we did! We enjoyed the mini lobster tacos, chicken skewers, and tuna & seafood ceviche, all of which were absolutely delicious. The drinks
From the Dec 5, 2025 health inspection. Lower-priority items are listed after the serious ones.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Ventilation can't keep up with the grease, steam, or smoke.
Pesticides were used or stored improperly, or applied by someone unlicensed.