Department of FoodieDepartment of Foodie
Classic slice shop offering traditional pizzas, subs & pastas, with counter service & a few tables.
From Google Maps reviews.
A lot of dough (the green kind) for a basic slice. They just going through the motions. Slice came out burning hot. On the positive side, the cheese was chewy. I say a little pricey for two reg slices. Each was 3.25 before tax. Add two snapples and the total was 13 w tax. I could see this pizza shop as a good place to come solo on your way to the train. Very open and welcoming. Ramp for ADA assesibility. Corner location with doors opened on each side. Plenty of outdoor seating, picnic benches a
Pretty decent pizza for the area. An absolute step up from dollar pizza though the price could definitely be a bit lower compared to nearby pizza. Still good amount of cheese and sauce. But my first choice would the plain and not go crazy on the specialty unless you already tried a specialty and liked it. Specialty seems to be a good or alright scenario
Not much to say about this place, but eh… if you need a quick pick-me-up, then stop by for a quick slice and a drink. The place looks a bit dirty or maybe it just needs a fresh coat of paint but overall it gets the job done for a quick stop.
From the Sep 23, 2025 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.