Department of FoodieDepartment of FoodieTakeout joint for fried shrimp dumplings, beef broccoli, and other Chinese classics.
From Google Maps reviews.
Neighborhood takeout spot with mostly average Chinese American fare. Prices are low, open kitchen is very clean, and the owner is kind to many who can't afford to pay in full--you can experience this if you wait inside to pickup. My most reliable items are the fried shrimp dumplings, generals, beef broccoli, fried chicken wings. Thanks to another poster who mentioned the fried shrimp dumplings. The crispy but wet texture is not intended, but it comes like that from being steamed in the containe
Horrible place!!! Order delivery and took a whole hour and there are 3 blocks away from my shop. Called for a discount they had a 3 party customer support that had me on hold for 8 mins to say no. So while the delivery guy dropped off the food, I told him I waited an hour he told me that No one told him to rush the order. Not only terrible service terrible food as well. The hunan beef was pretty good but the wonton soup, trash. The hot and sour soup, trash. It was more like vegetables and soy s
Lunch portion was quite large. Came with soup. Kung Pao chicken was just okay, needed a bit more flavor. The space is only a few months old so it was pretty clean inside, not rundown like a lot of these places. There is a table inside if you need to dine in. There is a $10 minimum for credit cards. Linda seems like a nice owner.
From the Apr 28, 2025 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
No pest-control contract or extermination records on file.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.