Department of FoodieDepartment of FoodieEstablished, family-run Chinese eatery making sesame chicken & other familiar dishes in modest digs.
From Google Maps reviews.
Loon Chuan has been a reliable go-to for Chinese food on the South Shore for years. The menu is extensive, and the flavors are consistently satisfying—especially the General Tso’s Chicken and shrimp lo mein. The portions are generous, and the food always arrives hot whether dining in or ordering out. The staff is friendly and efficient, though service can be a bit slow during peak hours. The decor could use a refresh, but the cozy, no-frills vibe adds to its charm. Prices are a bit on the highe
Honestly only came here because the advance said it was top 3 on the island. It was terrible. The wonton soups was clear with no flavor and the brown sauce for the chicken with broccoli was sweet. The broccoli was hard. The egg roll was meh at best.
Horrible Food- Filthy establishment- Extremely poor customer service- Highly advise against eating here- hopefully they close soon so a more qualified business owner can put something here that better suits the community. I’d give ZERO stars if I could.
From the Jan 21, 2026 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.