Department of FoodieDepartment of FoodieFrom Google Maps reviews.
I have been visiting this restaurant for the past four consecutive days, since it’s very close to me. Originally I want to write a review after I tried everything, but the services and food are really good so I wish to leave a compliment review to show my appreciation. Food are very reasonably priced. Soup of the noodles are superb. I would recommend the classic one and the Tong Yum one. Tomato one taste a bit average home style so I would say try others first. Fried rice and fried noodle the
Had a great experience at Loong Ramen! The ramen was flavorful with a rich, comforting broth, and the noodles had a great texture. Everything tasted fresh and well prepared. The staff were friendly, and the restaurant was clean and cozy. Definitely a great spot if you’re in the Financial District. I’ll be coming back!
Had an absolutely amazing experience at this restaurant. The food was absolutely delicious. Everything we ordered was unique and tasty. What we loved was in addition to the menu. They had a book with photos and detailed explanation and a backstory to each of their dish, which made this whole experience even better. The service was excellent. They made some great recommendations and were very prompt and warm. The vibes were excellent the way the decor matched with the atmosphere this place was fu
From the Apr 7, 2026 health inspection. Lower-priority items are listed after the serious ones.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Kitchen equipment was improperly built, placed, or maintained.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food surfaces weren't washed and sanitized between uses.
No one on shift holds the required food-safety certificate.
Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
