Department of FoodieDepartment of FoodieLaid-back, informal outpost serving quick-serve Chinese standards from noodles to fried rice dishes.
From Google Maps reviews.
Definitely a highlight of my trip been coming here for breakfast for my entire ny trip so yummy and cheap! All my friend love it!
I really like how they have a great amount of fj breakfast and food ready to go. Especially the ‘guobian’(锅边) soup. Not too much flavor but all the basic ingredients are inside which im happy with (woodear mushroom slices and tiny dry shrimp stuff) Their fried dough(油条)to me is also exceptionally crispy and doughy and fat. They have “shrimp crisp donut” 虾酥 too which is like yes pls. Cant describe it too well but there isnt any shrimp in it and just has some scallions inside and just very good (
Amazing fouzhou fried rice and stir fry water spinach.
From the Apr 17, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Kitchen equipment was improperly built, placed, or maintained.
Hot food was held below 140°F, cool enough for bacteria to grow.
