Department of FoodieDepartment of FoodieCasual, welcoming place for breakfast and lunch, showcasing empanadas, tres leches cake, soups and other options, plus drinks.
From Google Maps reviews.
When I used to buy empanadas here, they were the best. But now I don’t know what happened. I was given four empanada full of oil, and the dough wasn’t even properly sealed. I won’t be buying from this place again.
I usually go there for breakfast. Their coffee is pretty decent. I ordered the Tigrillo and I was disappointed. It was more mashed boiled plantains, not what I'm used to. It could be that they prepare it differently by regions but what I received was not what it looked like in the picture. Out of all the servers, one is really nice but they do take long to take your order. The sweet buns are nice 😁.
Love this local Ecuadorian restaurant! Friendly service and GREAT food. 🇪🇨 I always get a bunch of empanadas: Beef, cheese, chicken, they’re all scrumptious and you must indulge with their green sauce that’s got a good kick to it. Pastries? 🥐 I love their guava cheese danish or whatever it’s called. Give them a try if you’re in the area! 👍
From the Jun 3, 2025 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Food was left exposed to possible contamination during storage, prep, or serving.