Department of FoodieDepartment of FoodieOld-school, family-owned nook turning out generous pies, pasta dishes & garlic knots.
What to order: 3 Garlic Knots · Everyday Family Special · Chicken Roll · Extra Large 18" Regular PieFrom Google Maps reviews.
It seems like over the years, the quality is dropping. Five years ago, one of the best pizzas I’ve had, but these days, they don’t put that much cheese and sauce. You can see the dry spots
The restaurant isn’t too far from where I lived. It is on a quiet block with 2 other stores. However, I thought to try a grandma pie. The crust is too crunchy and quite hard to chew. Some part of the dough was burnt. My family and friend were disappointed too.
I recently moved into the neighborhood and ordered here for the first time. I had high expectations since a friend recommended it. Unfortunately, the pizza dough was very thick and overcooked, leaving it completely dry and lacking any moisture. The crust was inedible, and the rest of the pizza was also dry and crumbly. On top of that, the pizza itself was excessively greasy. The French fries were soaked in oil and felt greasy as well. Judging by the good Google reviews, I don’t think it’s always
From the Sep 10, 2025 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
The required wash-your-hands sign wasn't posted.