Department of FoodieDepartment of FoodieWhat to order: 4 Roll Maki Set · 2 Maki Roll/ 4 Pc Sushi · Spicy Tuna RollFrom Google Maps reviews.
Presentation: beautifully presented in high quality box and bag. Sushi was neatly placed inside packaging. Sushi and nigiri’s were nicely decorated and looked fresh. Value: price is very reasonable for the size of the nigiri and sushi rolls. The rolls were surprisingly large (I thought they would be very small but look at the comparison between the roll and my hand) 🙌🏻 They were also very generous with their soy sauce/ginger/wasabi. The chopsticks were VERY high quality. You can even wash and
This place is such a vibe! Jason was our waiter and was the absolute best! He helped "surprise me" with the perfect sushi choice and gave such good recommendations. I will definitely be coming back whether its for dinner or ordering for lunch!
This is one of a handful of locations of this miniature OK sushi chain. A good while ago, I had an alright meal at their Brooklyn location, ordering a rather terrible spicy crab handroll (seaweed wasn't crunchy and it was a poor fake kani) along with an alright unagi don/eel over rice. It wasn't my favorite meal, but as per usual, if I didn't love a place and it just opened, I didn't leave a low-star review. Regarding this very popular location, I have been for lunch a handful of times now, gett
From the Jul 8, 2026 health inspection. Lower-priority items are listed after the serious ones.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.