Department of FoodieDepartment of FoodieIntimate, art-filled restaurant with original Egyptian dishes & a bring-your-own-alcohol policy.
What to order: Lamb Shank · Mombar Sausage · Glazed DuckFrom Google Maps reviews.
You already know it’s going to be an incredible meal when there’s no menu to order off of… Moustafa greeted us warmly when we walked in and recited the menu with familiarity, which changes often based on the ingredients and seasons he has prepared. We ordered the lamb shank with spinach and eggplant dish, which came with couscous and rice. Both were flavorful and cooked to perfection, the meat was falling off the bone! The entire interior was full of art, so cozy and inviting. To enjoy such a
⭐️⭐️⭐️⭐️⭐️ Mombar is not a restaurant — it’s an experience. I ordered the eggplant appetizer, the cauliflower appetizer, and the lamb, and every single bite was unreal. The flavors were deep, bold, and somehow perfectly balanced. Hands down, this was some of the best food I’ve ever eaten in my life. The magic of this place is the chef. He doesn’t give you a big menu — he cooks what he wants that day, then tells you what your options are. You trust him, and you are rewarded. I’ve traveled to ma
The hummus, lamb shank and koshary was lovely. The chef comes to each table individually taking orders, and cooking it all, so expect a wait, but it’s worth it! Legendary Egyptian food.
From the Jun 11, 2025 health inspection. Lower-priority items are listed after the serious ones.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.