
New York-based bakery featuring treats such as tarts, cheesecakes, and brownies, plus coffee.
From Google Maps reviews.
The place looked good, lots of different desserts. However, we took three desserts, 2 pieces of cake and cream Carmel flan. After starting in the cake, we discovered mold, mind you, the cake was not expired, in the fridge there were a couple of expired ones though. The flan was bad, very hard, like eating cheese cake, too sweet and stale. I don’t like leaving bad reviews, but when I went back to front desk, the manger refunded the cost of one of the two cakes that we couldn’t eat due to mold and
I bought a $30 mini cake from this place with high hopes it would be of good quality and taste good. The flavor was fine, but the texture was kind of dry and was more of a biscuit texture than cake. Oh and there was mold in it.
We gave them two tries while visiting due to the reviews and high ratings. Both times were very disappointing. The cheesecake was so dry and crumbly I didn't take an entire bite. And, it Almost tasted sour. Definitely not fresh. We tried two different flavors of gelato and a donut. Again, donut was dry and not fresh And gelato was tangy and not rich and creamy. Dulce de leche and pistachio so not something that should be tangy. The first visit, I was overcharged for a mini coffee cup where t
From the Dec 2, 2025 health inspection. Lower-priority items are listed after the serious ones.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

The handwashing sink was missing, blocked, or without soap, hot water, or towels.

Clean utensils were stored where they could get dirty again.

Dishes and utensils weren't being properly washed and sanitized.