Department of FoodieDepartment of Foodie
Low-key eatery known for dim sum, plus an assortment of noodle soups, rice entrees and teas.
From Google Maps reviews.
Overall, it was pretty good. They have a tablet you can use to order, which is super convenient. The menu is available in multiple languages as well, although the translations may be innaccurate. The menu had quite a nice variety of items. Unfortunately, many of the menu images look nothing like the food themselves, which can feel disappointing and misleading. The chicken katsu curry came with an egg that was not pictured, which I did not want, and the dish looked quite different from the photo.
So glad I found this gem. It’s been a struggle finding restaurants that are open late on Sunday night. Might not be authentic but it’s damn delicious what I got (pad kra pao with chicken). The two fried eggs were done perfectly crispy, just wish they were runny but really can’t complain. The atmosphere was lively when I walked in at 11pm. Will be coming back to try their skewers grilled to order!
Extremely poor experience. We ordered the plum roasted duck and what arrived looked nothing like it—seriously disappointing. Don't trust the menu pictures; they clearly use images that are totally different from what they actually serve. Our Green Curry Seafood Feast was also a letdown—it was basically a big bowl of soup and barely resembled a proper Thai dish. Very disappointed with both meals.
From the Apr 2, 2025 health inspection. Lower-priority items are listed after the serious ones.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.