Department of FoodieDepartment of FoodieWarm bakery and cafe chain for soups, sandwiches, and salads using high-quality ingredients.
From Google Maps reviews.
Food wasn’t ready on time. Ordered a soda. Soda machine was broken. Chicken salad sandwich had more lettuce and bread than chicken salad. The quality is horrible.
If I could give this place zero stars, I would. I ordered the new Toasted Garden Caprese sandwich while waiting for someone in the hospital and calling it a sandwich is generous. It was soggy bread with two very small, sad pieces of mozzarella and four under-ripe tomato slices. Not a green leaf or pepper in sight. The staff was also terrible. The woman at the pickup counter rolled her eyes at anyone asking for their order after getting a text that it was ready. I understand people having a bad
The name is Deri, "I'm confused by this person! Is she there to serve and help customers, or is she there to take out her frustration and belittle them? She literally stares at customers for no reason, and I have witnessed it several times." I’m going to the cafeteria from now on, her attitude towards customers ridiculously disgusting
From the Mar 9, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.