Department of FoodieDepartment of Foodie
Historic parlor offering coal-fired pizzas and other Italian mains in a comfortable setting.
What to order: Plain pie (plain cheese) · Margherita · Vodka sauce pizza · Chicken Parm alla VodkaFrom Google Maps reviews.
Dine-in section is classy with an “old” Italian charm. The food is fantastic! Classic Italian dishes like lasagna, wood fire pizzas and pastas. Take-out section is cash only, your pizza is ready in 10 minutes. The pizza guys are super busy and working fast so just pay and pick up once your order is called. Have cash in hand. The pizza’s are delicious no doubt about that, classic NYC thin crust. Try the vodka pizza sauce with fresh mozzarella and prosciutto.
Patsy’s Pizzeria is a true NYC classic! The coal-fired pizza has a perfectly thin, crispy crust with a delicious smoky flavor. The ingredients taste fresh and high quality, and every slice is simple but incredibly satisfying. The old-school atmosphere adds to the authentic New York experience. Definitely a must-visit for pizza lovers!
I go to Patsy’s basically every week. For the price, you legit can’t find a better slice in the city. Sorry dollar (50) slices. With that said, here are my other comments. 1) If you go it’s CASH ONLY. There’s a reason it’s been in business for longer than you’ve been alive. 2) If you only have card, my suggestion is uber eats. You can pay and pick up or just pay and deliver even if you live close by. 3) Eat it fresh and hot. It’s not bad by any means if you air fry it or put it in the oven bu
From the Apr 23, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.