Department of FoodieDepartment of FoodieSnug, no-frills counter serve offering marinated pork, plus street tacos & other Mexican eats.
What to order: Tacos Al Pastor · Birria Tacos · Chimichanga (Crunchy fried burrito)From Google Maps reviews.
It's been so long since I ordered from here that I actually forgot until I bit into the taco and remembered my first chimichanga from 5 years ago. Great work. Nothing but improvement, this is a wonderful start to my Taco Tuesday. They went above and beyond with presentation, portions, and flavor and when I requested no cilantro on half my order they went above and beyond with service and gave cilantro and onions on the side. So glad to be eating this again and I might order a chimichanga later t
Me and my mom came here years back and since I was in Harlem I felt like coming back. After having gone to San Diego. I brought my friend this time. The interior is small and cramped depending on if people are coming in and out. They have some combos they promote on the flyers. I ordered 3 tacos (carne asada, pollo asado, and lengua) with chips and guac. Total was $25. Which is kind’ve pricey to me. The chips were not bad. I like the guac it was flavorful. They give you the tacos with no s
I had such a great experience at Taco Mix! The food was fresh, flavorful, and came out super fast. The tacos were perfectly seasoned and packed with meat, and the sauces took everything to the next level. You can really taste the authenticity in every bite. The staff was friendly, the portions were generous, and the prices are so worth it. Whether you’re craving tacos, burritos, or quesadillas, this spot does not disappoint. I’ll definitely be coming back! 🌮🔥
From the Sep 11, 2025 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.