Department of FoodieDepartment of Foodie
This rustic-chic place with sidewalk seating offers individual brick-oven pizzas plus pastas & wine.
What to order: Gourmet Personal Diavola Pizza · Gnocchi 4 Formaggi in Salsa Tartufata · Taglierini Porcini e Tartufo · Linguine alle VongoleFrom Google Maps reviews.
The Italian food was amazing. Best calamari I’ve ever had. The pizza special of the day was delicious. The spaghetti and meatballs were next level of incredible. The sauce was so good yet so light. I didn’t feel heavy after leaving dinner.
This place surpassed my expectations. The owner and bartender were the stars of the night. Besides the immaculate customer service, the food was beyond good. Enjoyed the fresh ingredients and ambiance. The pizza was devoured on sight so no pics lol. Definitely worth a visit if you’re looking for food and chill vibes.
We stumbled across this pretty little gem by accident, and so glad we did. The food was incredible. Fresh ingredients, simply prepared. We ordered the orecchiette pasta with sausage and broccoli rabe and the bufalini pizza to share. Both were perfect. Especially the pizza, which was ready in less than 5 minutes and brought straight to the table from the wood-fired oven. We finished with a lovely panna cotta with mixed berry compote and fresh mint. Delicious. The wait staff was super friendly and
From the Dec 3, 2024 health inspection. Lower-priority items are listed after the serious ones.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Dishes and utensils weren't being properly washed and sanitized.
Pesticides were used or stored improperly, or applied by someone unlicensed.