Department of FoodieDepartment of FoodieItalian trattoria dishing up pizza, salads & classic pasta dishes in a relaxed, simple setting.
From Google Maps reviews.
The mini Margherita pizza used to be so good and full of sauce. Now it’s dry and stale and tastes like a cheesy piece of cardboard. I don’t know who’s making the pizza these days but please start learning or something.
Great service, great food, great people. My pregnant wife wanted wings tonight, but not just regular wings; she wanted all flats! I asked, and D'Amore delivered. Thank you so much, guys! Happy wife, happy life.
The slice was extremely greasy, and on top of that, I experienced a stomachache afterward. I only stopped by for a quick bite, but unfortunately, the food did not sit well with me. Not the best slice.
From the Apr 1, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food was left exposed to possible contamination during storage, prep, or serving.
Hot food was held below 140°F, cool enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
The required wash-your-hands sign wasn't posted.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.