Department of FoodieDepartment of FoodieSpicy Thai dishes, beer, wine, and cocktails served in a cozy space with upstairs hot pot.
From Google Maps reviews.
★★★★★ 5/5 One of the best meals I’ve had in a long time. The soup had a bold, comforting flavor and tasted like it was slowly cooked with real care. The meat was tender and flavorful, and the crispy pork dish was the highlight for me — crunchy, juicy, and perfectly seasoned. The rice balanced everything out really well, and the portions were just right. You can tell the ingredients were fresh, and the presentation looked beautiful too. Definitely a spot worth visiting again.
Amazing food! I come here all the time and it never disappoints. The Panang curry is absolutely incredible—super flavorful and perfectly cooked every time. The pineapple fried rice is also a must-try, it’s packed with flavor and always hits the spot. Highly recommend this place if you’re looking for consistently great food!
“Absolutely delicious! The Yum Sam Krob was packed with flavor — crispy, spicy, tangy, and perfectly balanced. Every bite had amazing texture from the crispy pork skin, cashews, and fresh herbs. The grilled liver and grilled gizzard were cooked perfectly — smoky, tender, and full of authentic Thai flavor. Paired with the spicy dipping sauce, it was seriously addictive. One of the best Thai comfort meals I’ve had in NYC. Highly recommended!” 😋🔥
From the Jul 9, 2025 health inspection. Lower-priority items are listed after the serious ones.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Cold food was held above 41°F, warm enough for bacteria to grow.