Department of FoodieDepartment of FoodieWhat to order: Khaliat Alnahl · Jubani coffee · Adeni ChaiFrom Google Maps reviews.
Same ambiance and good customer service as their westbury location. It was our 1st time at their astoria location. We tried lavender lemonade 1st time it tasted amazing. Also, we usually go for yemini tea at westbury location but as they had Turkish coffee available we ordered that, and let me tell you it was one of the best ones I had lately. Carmel machiato was bit too sweet. Pistachio latte was good with balanced sweetness. Only their honeycomb bread was not as good as westbury location, th
This is the latest addition to the amazing bakery and coffee scene in Jackson Heights. It is large and bright and more importantly filled with fantastic coffees (European & Yemeni), teas and other drinks. The bakery is chock full of traditional pastries that are delicious. And, the family owners are just lovely people. Come for a visit - you won’t regret it.
What a great place. Tallal explained about how Yemen is one of the birthplaces of coffee and how it differs from those from other countries. Tasted the Yemenite Chai, drank a great Mofawar coffee and had Khaliat al Nahl, a Yemeni honeycomb bread filled with cream cheese often served with honey. Added bonus, they have a beautiful greenhouse to sit in with an open roof facing a wooded area.
From the Jan 8, 2026 health inspection. Lower-priority items are listed after the serious ones.
No one on shift holds the required food-safety certificate.