Department of FoodieDepartment of Foodie
Updated Indian cuisine & full bar, presented in a modern setting with dramatic, colorful decor.
What to order: Saar lamb kebab · Butter Chicken · Co‑chin Black Pepper Chicken · Samosa Tasting cocktails (e.g., tamarind‑vodka cocktail)From Google Maps reviews.
We came here prior to a play and so ate from their pre fixe menu. We had the samosas , the chicken and the lamb kabobs(we were 3). The kabobs were juicy and tender; the samosas very tasty. We shared the butter chicken and the lamb josh stew. Delicious. The desserts were also tasty. Our server, Alusha, was helpful, knowledgeable and attentive. Her helper, Shankar, was also attentive and courteous.
Came here for lunch as we were looking for a spot in theater district. It was pretty quiet coming in, and we were seated right away. We started with the lasooni kebab and prawn balchao for apps. The lasooni kebab was pretty good, but we did not enjoy the prawn at all. It had a very fishy taste and seemed slightly too undercooked for our liking. For mains we shared the black pepper chicken and lamb rogan Josh with garlic naan on the side. Both curries were good. The lamb pieces were very tender
Solo diner off the lunch menu, the food was hot and delicious! My waitress, Tasnim, was covering as a bartender and though claimed to be inexperienced did a wonderful job with both of my drinks and provided great service. The decor is very nice, and I felt well taken care of. Will def come back to try other items off the menu! With tip, I did spend a pretty penny but worth it *to me* Ordered: Sparkling water 2 cocktails (blanking on the name, but it’s the one with the tamarind vodka) Samosa tas
From the Jul 23, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Cooked food wasn't cooled down fast enough to be safe.
Food surfaces weren't washed and sanitized between uses.