Department of FoodieDepartment of FoodieScenic rooftop setting for elevated Italian cuisine, house brewed ales & high-end imported beer.
What to order: Tagliolino al Limone · Housemade Focaccia · Aperol SpritzFrom Google Maps reviews.
The interior design was absolutely beautiful, every little detail had Amalfi Coast vibes and there were lemons everywhere 🍋.My friend tried the limoncello and loved it, and we also ordered the watermelon cello which was so refreshing. I got the Tagliolino al Limone and it was fresh, buttery, lemony and perfectly balanced. One of my friends got the seafood pasta and another got a gnocchi style pasta, everything tasted amazing. Honestly the focaccia might have been the best thing on the table, wa
On a recent trip to New York City we decided to eat at Amalfi. What a wonderful experience and great food and wine. We especially loved our waitress Natalie. Thank you Natalie for your warm wonderful conversation and your attentiveness to our visit. You made us feel right at home and can't wait to visit you guys again. Happy holidays!
Everything was excellent! The bartenders were outstanding, the cocktails were fantastic, and the food was very delicious. The rooftop atmosphere is amazing, and the whole experience was truly enjoyable. I would especially like to highlight SANDRO and ROBIN, who were extremely kind, professional, and always smiling. We will definitely be coming back!
From the Aug 14, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.