
Modern Mediterranean fare with Israeli influences and a health-conscious ethos in a plant-filled space.
From Google Maps reviews.
Was happily surprised that my partner and I were able to get a table here when it was packed. This restaurant is a lot bigger than what meets the eye when you first enter. The seating is pretty intimate. The menu is pretty cool. Ordered the schnitzel and fish kofta. Both were delicious. Was not personally a fan of the hummus but my partner enjoyed it. Getting the check did not take as long as I thought even though the restaurant was bustling. Will be back to try more dishes.
My wife and I had a really pleasant experience. Here we started with the CAESAR CAULIFLOWER CRUMBS SALAD Crispy cauliflower florets, cage-free soft-boiled egg, anchovy Caesar dressing, parmesan, romaine lettuce & parsley and for dinner I had the GROUPER FISH SHAWARMA Wild black grouper, caramelized onions, grated tomatoes, amba, parsley & tatbila sauce, served over tahini. It was excellent. I wasn’t expecting cubes of grouper, but it worked. My wife had the GRILLED BRANZINO Potato purée, served
This spot is a must for Mediterranean food! Kicked it off with the purple rain cocktail - light and fragrant. We started with the hummus served warm, baba ghanoush, and lamb ragu over mashed potatoes. All come served with warm pita. All are a must. The shoo shoo chicken schnitzel was delicious, thin, crispy and a huge portion. Friends raved about the harissa burger and chicken shawarma Service is great. Spot is cute. Vibe is fun. Go!
From the Mar 10, 2023 health inspection. Lower-priority items are listed after the serious ones.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.